Lainox COEN061R Electric Combi Oven – 6×1/1 GN Compact, Direct Steam, Touch Control
Price on request
Compact 6-tray electric combi oven with direct steam, touch control, and Wi-Fi. Designed for busy UAE commercial kitchens needing performance in limited space.
| Color | |
|---|---|
| Dimensions | W 510 mm × D 800 mm × H 880 mm |
| Weight | 78 kg (approx.) |
The Lainox COEN061R electric combi oven is a compact, high-performance cooking solution engineered for UAE commercial kitchens. This 6-tray, 1/1 GN combi oven uses direct steam injection, a 7-inch touchscreen control, and Wi-Fi connectivity, making it ideal for restaurants, hotels, and cafés that require precision and automation in a space-saving footprint.
Equipped with multi-level cooking, humidity control, USB data logging, and auto-cleaning functionality, the COEN061R guarantees hygienic, consistent cooking performance at all times. It’s perfect for fast-paced UAE kitchens where quality, speed, and efficiency are non-negotiable. Its stainless steel build, energy efficiency, and easy integration into HACCP-compliant systems make it a standout solution for modern culinary operations.

Main Features
- Advanced cooking technology for precision and consistency
- Energy-efficient designs to reduce operational costs
- User-friendly interfaces for ease of operation
- Durable construction for long-lasting performance
- Comprehensive support services available in the UAE
📍 Available exclusively in the UAE via Excel Kitchen LLC. Request a Quote | WhatsApp: +971 50 455 1078
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6 × 1/1 GN tray capacity with 60 mm spacing
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Direct steam injection for precise moisture control
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7″ full-color capacitive touchscreen interface
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Wi-Fi & USB connectivity for remote access and HACCP data
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ICS™ automatic cooking programs
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Dual-speed auto-reversing fan
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Core temperature probe included
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Automatic cleaning system with liquid detergent
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Multi-level and Just-In-Time cooking
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Internal LED chamber lighting
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Sealed stainless steel cooking chamber
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Compact yet powerful – Ideal for tight UAE kitchen layouts
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Smart automation – Touchscreen + ICS recipes ensure consistent results
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Time-saving – Multi-level and timed cooking boosts workflow
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HACCP compliant – Integrated data tracking and USB export
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Hygienic – Auto clean and enclosed steam system
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Energy-efficient – Reduced power usage with rapid preheat and efficient fan
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Professional kitchens in Dubai, Abu Dhabi, Sharjah
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Hotel breakfast stations and buffets
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Cloud kitchens and food delivery hubs
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Quick service restaurants and franchises
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Catering services and culinary schools
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Pastry and bakery production
| Feature | Specification |
|---|---|
| Tray Capacity | 6 × 1/1 GN (60 mm pitch) |
| Temperature Range | 30°C – 300°C |
| Power Supply | Electric – 7.75 kW, 3-phase |
| Control | 7″ capacitive touch screen |
| Steam System | Direct steam injection |
| Fan System | Dual-speed auto-reverse fan |
| Cleaning | Automatic LCS cleaning + hand shower |
| Connectivity | Wi-Fi, USB |
| Warranty | 12 months parts & labor (UAE covered) |
| Component | Detail |
|---|---|
| Material | Stainless Steel (AISI 304) |
| Chamber | Watertight, sealed, with smooth edges |
| Door | Double-glass insulated, cool touch |

















